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Somm

1.8s

"OKAY, THAT'S WHAT JASMINE SMELLS LIKE.

Somm

2.3s

THAT'S WHAT KEY LIME SMELLS LIKE."

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2s

HOW MANY PEOPLE HAVE ACTUALLY SMELLED

Somm

2.9s

A DRIED VIOLET VERSUS A ROTTEN VIOLET

Somm

2s

VERSUS A FRESH VIOLET?

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2.1s

AND THOSE ARE CHARACTERS IN WINE YOU SMELL.

Somm

2.4s

A YOUNG NEBBIOLO WILL HAVE THAT VIOLET AND RASPBERRY FLAVOR,

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2.3s

AN OLD NEBBIOLO IS GONNA HAVE A DRIED VIOLET FLAVOR.

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2.4s

IF YOU'VE NEVER SMELLED A DRIED VIOLET,

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1.6s

HOW ARE YOU GONNA KNOW WHAT'S IN THE WINE?

Somm

2.3s

"WELL, IT HAS A LEMON PEEL NOTE."

Somm

2s

OH, WELL, WHERE DID THEY GET THE LEMON PEELS?

Somm

2.3s

IS THAT FROM THE SAME VINEYARD? NO WAY.

Somm

2.1s

THE STUFF IS NOT IN THE WINE,

Somm

3.4s

BUT ALL OF THE-- ALL OF THE CHEMICAL COMPOUNDS

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3.1s

THAT MAKE ANYTHING SMELL LIKE IT SMELLS,

Somm

3.4s

UM, CAN BE CREATED BY FERMENTATION.

Somm

2.6s

BASICALLY, IT'S JUST A COMBINATION OF YEAST,

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2.2s

AND THEN AGING, AND THEN THE FRUIT IN THE VINEYARD.

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2.3s

SMELL IS A REALLY FUNNY THING.