Tasty Mystery Baskets of Clips

You have no education.
What is a frikadelle?
it's because what you see here today
of the matter for this next one.
and I just want to show them my Mississippi.
There's so much brightness and acidity coming off
For me, I was missing the texture of the crab
If you couldn't tell already,
And as a child,
was that we didn't get any more bites of it as we ate it.
I did a kumquat and peach hot sauce,
I really appreciated the brightness
-WOMAN: Your mom's recipe? -JAE: Yeah, my mom's recipe.
Man, I haven't had candied yams in a minute.
but I would have turned the heat up on the sambal.
The week my dad passed away,
It's got some sambal on here,
she showed me how to make it.
For your elimination challenge,
From what I know, she's the only Black woman
had intention. The fish was perfectly cooked.
Quick toast before I'm out?
I've only spent probably about two months back at home
WOMAN: Bye, y'all. Take care.
in all different colors. For your Quickfire Challenge,
I'm yellow. That's kind of orange.
Hey, I was looking at the lights,
ASHLEIGH: $494.83. I did it.
You may have noticed in recent years
Happy to be here.
Everything worked very well together.
Way to make it very hard for the judges.
just to encourage kids to eat more vegetables.
I feel great about vegetables.
It's so powerful standing on these bricks
it's kind of our job to educate those
Jackson, please pack your knives and go.
I call my mom the gravy queen.
I'm feeling all the soul.
that we're able to raise money cooking for this fundraiser?
-We survived. -Yeah, absolutely amazing.
I'm excited to continue on this journey.
but inside tend to have a white flesh.
♪♪♪
[calm music]
and everything that we got to learn, it's been very surreal.
That's Grandma there, man.
into that beautiful salmon cake.
All of the flavors for me were a little bit lost.
food that feeds your soul,
PADMA: For sure.
DAWN: I thought it was great.
and every time I come back home,
But we are still in a competition,
-Wow! -EVELYN: What is that?
Today was a very special day. I saw nothing but joy.
[inspiring music]
I don't really get to hear all this feedbacks like that.
Nick, did you know right away that you wanted to do
and a black radish and walnut crumble.
and I thought about everything
So, for me-- Sorry, I'm going to get emotional.
I'm thinking of making a soup with eggplant and some beans.
Made it all the way to number seven.
All those fermented flavors were just the perfect amount.
this sort of salsa that you have on top here.
I thought the flavors of Ashleigh's dish were great.
and just kind of flipped it
in Freedmen's town.
it's hard to go wrong.
[cheering]
Okay, let's get them out here.
-When I have that, I'm home. -Yeah.
It was so creamy.
♪♪♪